Our COVID-19 Guidelines

As we confront the challenge of the COVID-19 coronavirus, the health and safety of our guests and Team Members remains our top priority. While we monitor updates from the CDC as well as local public health authorities, we're committed to communicating with full transparency. Follow along below for all updates.

Our commitment to keeping our guests and Team Members safe has never wavered, but our approach to doing so continues to evolve. We’ve spent time listening to our guests and our teams, with the goal of understanding a diverse range of perspectives on the topic of reopening. We take the health and safety of our guests and Team Members very seriously.

As stay-at-home restrictions begin to lift city by city, state by state, we will begin reopening our restaurants and dining rooms with added safety actions. Here are several ways we have evolved our guest experience.

A new position dedicated to disinfecting and cleaning high-touch surfaces every hour, and after each use.

Team Members are required to wear masks and gloves throughout their shift. We require our guests do, too, per local jurisdiction guidelines.

All locations feature signs and floor stickers encouraging adherence to social distancing guidelines.

All Team Members will have their temperature checked with an infrared thermometer at the beginning of each shift.

Hand sanitizer stations for you and our Team Members

Social distancing markers and reminders

Curbside Pickup